Smugglers Pub & Cafe, Nelson, New Zealand: Dinner menu

Smugglers Pub & Cafe

Smugglers Pub and Cafe in Tahunanui, Nelson, New Zealand has won national awards from the hotelier association of New Zealand for their establishment.

We take our food seriously, but not so seriously that we can't have a little fun with the menu and food titles too - hopefully our tongue-in-cheek food titles will have you chuckling as you eagerly await your upcoming feast.

Villainous Beginnings

Inn Keepers Garlic Bread

Oven warmed mini garlic loaf run through with melted garlic & herb butter. $7.50

Skulking Loafer

Warmed whole mini loaf served with dips of the day. $10.90

Shipmates Broth

Your serving wench will advise you of today's flavour. $8.50

Hellspite Seafood Chowder

Scallops mussels shrimps & calamari poached in a tomato cream chowder served with toasted French bread. $11.50

Peasants Pate & Toast

A nice slab of cracked pepper pate served with toasted French bread butter & salad garnish. $12.50

Scurvy free Lite Rations & Salads

Syns Salt & Pepper Squid

Calamari rings seasoned with rock salt & fresh ground pepper served on a bed of salad greens with a preserved lemon coriander. $17.90

Parsons Pasta

Your table wench will inform you of today's pasta dish (vegetarian option also available). $19.90

The Gardeners Salad

Mixed lettuce, feta, sun dried tomato, cucumber, tomato, potato, green beans, red onion, kalamata olives, capsicum & carrot dressed in a sweet berry vinaigrette garnished with sesame seeds & crispy noodles. $15.90

Sinbad's Tandoori Chicken Salad

Warmed Tandoori marinated chicken pieces with a salad of mixed lettuce, sundried tomato, kalamata olives, feta, chopped red onion, capsicum & carrot served with sides of tatziki & mango chutney finished with a crispy popadom. $21.90

The Black Pearl Salad

Warm sliced Ribeye steak & sliced salami tossed in mixed lettuce with fresh tomato, grated cheddar, olives, gherkin, onion, carrot & capsicum dressed in a basil pesto vinaigrette. $21.90

Smugglers Burrit

Spicy beef, chicken or char grilled vegetables wrapped in an oven baked flour tortilla covered in melted cheese, guacamole, tomato salsa & sour cream served with a mixed salad. $23.90

Poachers Smoked Salmon

Smoked salmon fillet on sautéed potatoes leeks spinach & zucchini topped with a preserve lemon & seeded mustard aioli. $24.90

Highwaymans Gourmet Burger

180gm beef patty topped with a sweet chili roast capsicum aioli Swiss cheese & grilled bacon on toasted foccacia bread garnished with crispy lettuce fresh tomato beetroot relish & served with a side of fries. $19.90

Hearty Mains

Captain Cleggs Steak & Ale Pie

Lamb shank simmered in a red wine jus on potato mash served with a rich tomato & vegetable ratatouille. $24.90

Sexton Mipps Seafood Pie

Smoked fish scallops shrimps & mussels baked in a white wine onion cream cheese sauce topped with herbed bread crumbs grated cheese & served with a mixed salad & fries. $21.90

Walk the Plank Lamb Shank

Lamb shank simmered in a red wine jus on potato mash served with a rich tomato & vegetable ratatouille. $24.90

Black Market Crumbed Fish

Crumbed Fish of the day served with fries salad and our home made tartare sauce. $24.90

Fishmongers Pan Fried Fillets

Pan fried fish created daily from Dr Syn's kitchen your serving wench will advise you of today's flavour. $P.O.A.

Scarecrows Chicken Stack

Chicken breast layered between puff pastry with roasted capsicum, zucchini & a black olive, feta, sundried tomato tapenade served on mash with seasonal veggies & a sweet chili, roast capsicum mayonnaise. $26.90

Vegetarian option. $22.90

The Governors Roast Beef

300gm slab of roast beef topped with a rich English gravy served with Yorkshire pudding & horseradish sauce accompanied by seasonal vegetables & potatoes. $27.90

Tax Collectors Pork

300gm char grilled pork Ribeye on potato mash topped with an apple cider cream & sage sauce served with seasonal veggies. $28.90

The Wenches Rack

Pan seared lamb rack coated in parmesan & rosemary served medium rare on mash potato with a rich tomato & vegetable ratatouille finished with a honey whole grain mustard sauce. $30.90

Rebels Ribeye

300gm char grilled Ribeye steak served with your favorite sauce* seasonal potatoes & mixed salad. $30.90

*Sauces: Garlic Butter, Green Peppercorn, Mushroom or BBQ. Wedge of Soft Blue Cheese $4.00

Kings Fillet Mignon

Char grilled eye fillet steak wrapped in bacon resting on potato mash topped with a rich mushroom cream sauce & served with seasonal vegetables. (Best cooked medium or under) $32.90

Black Beards Seafood Ribeye

300gm char grilled Ribeye steak cooked to your liking topped with mixed seafood in a rich tomato sauce served with seasonal veggies & potatoes. $33.90

Eye Fillet Wellington Stack

Eye fillet cooked to your liking resting on a puff pastry base topped with prosciutto ham & mushroom duxelle layered again with puff pastry & eye fillet then topped with a cracked pepper pate served with potato mash & seasonal veggies finished with a red wine jus. $34.90

Extras:

Side of fries $4.00

Side of plain wedges $6.00

Side Salad $5.00

Extra Sauce $1.50

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Smugglers Pub and Cafe in Tahunanui, Nelson, New Zealand has won national awards from the hotelier association of New Zealand.
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